bay leaf, thyme, peppercorn, heavy cream & clove recipes

5 recipes

Page 1

Cured Pork Shoulder with Potato Salad

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Ingredients: heavy cream, peppercorn, bay leaf, clove, thyme, pork shoulder, butter, white wine, mayonnaise, vinegar, onion, sweet potato, mustard, scallion, vegetable broth

Braised Veal with White Wine Sauce

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Ingredients: heavy cream, peppercorn, bay leaf, clove, thyme, veal steak, veal shank, butter, pastry flour, lemon, white wine, red wine vinegar, carrot, egg, parsley, onion, garlic, nutmeg

Deer Stew with Potatoes

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Ingredients: heavy cream, peppercorn, bay leaf, clove, thyme, chicken stock, pancetta, venison, butter, celery, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: heavy cream, peppercorn, bay leaf, clove, thyme, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, peppercorn, bay leaf, clove, thyme, chicken stock, venison, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg