bay leaf, thyme, peppercorn, olive oil, rosemary & tomato paste recipes
10 recipes
Page 1
The Perfect Tomato Sauce
caribbeangreenliving.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, carrot, tomato, onion, sugar, garlic
Parsley, Sage, Rosemary, and Thyme Gravy
vegetariantimes.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, celery, marjoram, red wine, carrot, parsley, button mushroom, sage, onion, potato, garlic
Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)
keyingredient.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, celery, marjoram, red wine, carrot, parsley, button mushroom, sage, onion, potato, garlic
Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, lamb shank, flour, milk, gruyere, butter, celery, eggplant, red wine, onion, garlic, nutmeg
Homemade Marinara Sauce
yummly.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, chicken stock, worcestershire, parmesan, celery, cherry tomato, red wine, carrot, parsley, onion, canned tomato, garlic
Beef Stew with Vegetables and Whole-wheat Pasta
eatsmarter.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, beef stew meat, beef broth, short-cut pasta, balsamic vinegar, shallot, paprika, zucchini, red wine, allspice, bell pepper, garlic
Homemade Marinara Sauce
sidechef.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, chicken stock, worcestershire, parmesan, celery, cherry tomato, red wine, carrot, parsley, onion, canned tomato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, bacon, beef stock, venison, flour, butter, red wine, carrot, allspice, parsley, button mushroom, clove, onion, pearl onion, garlic, cognac
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, shallot, red wine vinegar, red wine, carrot, dijon mustard, celeriac, leek, parsnip, turnip
Zarzuela de Mariscos
sidechef.com
Ingredients: peppercorn, rosemary, bay leaf, olive oil, tomato paste, thyme, shrimp, clam, deli ham, mussel, cod, slivered almonds, celery, lemon, white wine, smoked paprika, saffron, onion, canned tomato, garlic, cayenne