bay leaf, thyme, peppercorn, olive oil, tomato paste, celery & lamb shank recipes
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Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: lamb shank, celery, peppercorn, bay leaf, olive oil, tomato paste, thyme, flour, milk, gruyere, butter, eggplant, rosemary, red wine, onion, garlic, nutmeg