bay leaf, thyme, peppercorn, parsley, bacon, garlic & carrot recipes
11 recipes
Page 1
Bacon hock stock
eatwell.co.nz
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, celery, onion
Chicken in Wine Sauce
eatsmarter.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, chicken stock, chicken breast, butter, celery, red wine, juniper berry, button mushroom, onion, pearl onion
Beef Bourguignon by Julia Child Recipe - (4.6/5)
keyingredient.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, beef broth, beef roast, flour, butter, red wine, button mushroom, tomato paste, onion, pearl onion
Rabbit Stew
eatsmarter.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, rabbit, butter, pastry flour, shallot, apple, red wine, vegetable oil, prunes, onion
Boeuf Bourguignon
slimpalate.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, beef stock, beef roast, ghee, butter, red wine, button mushroom, clove, tomato paste, onion, pearl onion
coq au chardonnay
drizzleanddip.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, whole chicken, chicken stock, butter, cream, celery, white wine, portobello mushroom, olive oil, leek, onion
Coq au Vin Blanc
countryliving.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, chicken broth, whole chicken, flour, celery, white wine, balsamic vinegar, shallot, olive oil, onion, potato
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, clam, mussel, flour, milk, butter, celery, white wine, shallot, fennel, coriander, fennel seed, scallion
Catfish with Sherry Vinegar Lentils
eatingwell.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, chicken broth, catfish, butter, celery, cracked pepper, apple, rosemary, dijon mustard, jalapeno, onion, canola oil, green lentils, sherry vinegar
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, beef stock, venison, flour, butter, rosemary, red wine, allspice, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, cognac
Boeuf en daube provençale
bbc.co.uk
Ingredients: bacon, peppercorn, carrot, bay leaf, parsley, thyme, garlic, brisket, beef stock, celery, brandy, orange, red wine vinegar, red wine, olive oil, clove, tomato paste, cinnamon, black olives, onion, white rice