bay leaf, thyme, peppercorn, parsley, fennel & leek recipes
6 recipes
Page 1
Perfect Vegetable Stock
saveur.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, celery, carrot, onion, garlic
Classic Vegetable Stock
foodbloggersofcanada.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, celery, rosemary, carrot, onion
HOMEMADE VEGETABLE STOCK
sandravalvassori.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, celery, carrot, button mushroom, onion, garlic
Braised Lamb with Herb-Scented Jus
foodandwine.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, leg of lamb, chicken stock, rosemary, carrot, onion, garlic
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, celery, nutritional yeast, kale, extra virgin olive oil, carrot, grapeseed oil, onion, turnip, potato, garlic, chili flake, green lentils
Vegan Saffron Risotto
foodnetwork.com
Ingredients: peppercorn, fennel, bay leaf, parsley, leek, thyme, soy sauce, celery, white wine, orange, nutritional yeast, extra virgin olive oil, carrot, tomato paste, tomato, saffron, risotto rice, garlic, cayenne