bay leaf, thyme, peppercorn, sugar, white wine & vegetable broth recipes

2 recipes

Page 1

Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs

eatsmarter.com

Ingredients: peppercorn, white wine, bay leaf, thyme, sugar, vegetable broth, duck breast, pancetta, heavy cream, pastry flour, sauerkraut, vegetable oil, juniper berry, onion, applesauce, garlic, quail egg, wild mushroom

Braised Beef with Vegetables

eatsmarter.com

Ingredients: peppercorn, white wine, bay leaf, thyme, sugar, vegetable broth, roast beef, veal steak, butter, pastry flour, ginger root, carrot, vegetable oil, parsley, clove, onion, garlic, cognac, scallion, nutmeg