bay leaf, thyme, peppercorn, white wine & pastry flour recipes

5 recipes

Page 1

Wild Boar Stew with Porcini Mushrooms

eatsmarter.com

Ingredients: pastry flour, peppercorn, white wine, bay leaf, thyme, chicken stock, wild boar, ghee, heavy cream, carrot, juniper berry, lingonberry, button mushroom, gin, onion, garlic

Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs

eatsmarter.com

Ingredients: pastry flour, peppercorn, white wine, bay leaf, thyme, duck breast, pancetta, heavy cream, sauerkraut, vegetable oil, juniper berry, onion, sugar, applesauce, garlic, quail egg, vegetable broth, wild mushroom

Braised Veal with White Wine Sauce

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Ingredients: pastry flour, peppercorn, white wine, bay leaf, thyme, veal steak, veal shank, heavy cream, butter, lemon, red wine vinegar, carrot, egg, parsley, clove, onion, garlic, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, peppercorn, white wine, bay leaf, thyme, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, shallot, carrot, vegetable oil, egg, button mushroom, wild rice, onion, sugar

Braised Beef with Vegetables

eatsmarter.com

Ingredients: pastry flour, peppercorn, white wine, bay leaf, thyme, roast beef, veal steak, butter, ginger root, carrot, vegetable oil, parsley, clove, onion, sugar, garlic, cognac, scallion, vegetable broth, nutmeg