bay leaf, thyme, pork fillet & veal stock recipes

3 recipes

Page 1

Pork Confit with Apple, Date, and Onion Marmalade

greatchefs.com

Ingredients: veal stock, pork fillet, bay leaf, thyme, lard, butter, peppercorn, balsamic vinegar, cabbage, apple, parsley, olive oil, date, onion, garlic, sherry vinegar

Lightly-smoked Pork Tenderloin with Grits Pilaf

greatchefs.com

Ingredients: veal stock, pork fillet, bay leaf, thyme, bacon, green tomato, white wine, lemongrass, ginger root, chive, basil, red wine, juniper berry, cornmeal, olive oil, tomato, coriander powder, grits, onion, garlic, scallion, vegetable broth, chili flake

Smoked Pork Tenderloin with Roasted Iowa Corn Wrap

foodnetwork.com

Ingredients: veal stock, pork fillet, bay leaf, thyme, pork butt, pulled pork, veal steak, bacon, smoked pork, dumpling wrapper, celery, peppercorn, brown sugar, barbecue seasoning, carrot, vegetable oil, clove, cinnamon, cornstarch, whisky, green beans, apple juice, bell pepper, onion, sweet corn, potato, sugar, wax beans