bay leaf, thyme, red onion, chicken stock & duck recipes
4 recipes
Page 1
Braised Duck Legs With Lentils
cdkitchen.com
Ingredients: duck, chicken stock, red onion, bay leaf, thyme, celery, white wine, carrot, parsley, olive oil, lentils
Roasted Duck Leg over Two Grits
greatchefs.com
Ingredients: duck, chicken stock, red onion, bay leaf, thyme, duck stock, country ham, butter, soy sauce, white wine, orange, brown sugar, ginger root, marjoram, orange liqueur, string beans, cornmeal, grits, garlic
Roasted game bird pie
jamieoliver.com
Ingredients: duck, chicken stock, red onion, bay leaf, thyme, pheasant, whole chicken, quail, bacon, grouse, beef suet, flour, butter, celery, rosemary, carrot, juniper berry, egg, olive oil, leek, potato, cider
Arrosto misto
jamieoliver.com
Ingredients: duck, chicken stock, red onion, bay leaf, thyme, pheasant, whole chicken, quail, pigeon, sausage, parmesan, flour, butter, lemon, fennel, rosemary, red wine, polenta, parsley, olive oil, sage, cinnamon, tomato, garlic