bay leaf, thyme, red onion, extra virgin olive oil & red wine recipes
6 recipes
Page 1
Braised Pork Roast with Polenta
allshecooks.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, chicken broth, pork shoulder, rosemary, parsley, tomato, fennel seed, garlic, chili flake
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, beef stew meat, pancetta, celery, orange, carrot, parsley, button mushroom, tomato paste, leek, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, brisket, celery, rosemary, carrot, parsley, tomato, onion, canned tomato, garlic, pattypan squash
Vegetable spag bol
jamieoliver.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, bread crumbs, parmesan, spaghetti, celery, rosemary, olive oil, tomato, porcini, garlic, green lentils
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, ground beef, flour, milk, kefalotyri, butter, ziti, carrot, white pepper, egg, clove, tomato paste, cinnamon, garlic, nutmeg
Spicy Sausage Ragu Nachos With Pickled Onions
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, red wine, bay leaf, thyme, hot italian sausage, parmesan, mascarpone, fontina, celery, corn tortillas, hot sauce, fennel, red wine vinegar, tomato paste, arugula, onion, sugar, garlic, chipotle in adobo