bay leaf, thyme, red onion, tomato paste, carrot & lemon recipes
5 recipes
Page 1
Harissa White Bean Stew with Turmeric Yogurt
foodandwine.com
Ingredients: lemon, red onion, carrot, bay leaf, tomato paste, thyme, greek yogurt, butter, cumin, preserved lemon, paprika, harissa, cannellini beans, parsley, turmeric, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, red onion, carrot, bay leaf, tomato paste, thyme, couscous, flour, red wine vinegar, rosemary, celeriac, parsley, olive oil, butternut squash, tomato, sweet potato, vegetable broth
Easy Lobster Bisque
tasteaholics.com
Ingredients: lemon, red onion, carrot, bay leaf, tomato paste, thyme, lobster, seafood stock, heavy cream, celery, peppercorn, white wine, brandy, paprika, xanthan gum, parsley, olive oil, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: lemon, red onion, carrot, bay leaf, tomato paste, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, extra virgin olive oil, rosemary, olive oil, tomato, leek, porcini, garlic, nutmeg
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: lemon, red onion, carrot, bay leaf, tomato paste, thyme, celery, tamari, dill, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, jackfruit, smoked paprika, parsley, kidney beans, oregano, apple cider vinegar, onion powder, bell pepper, quinoa, canned tomato, cooked rice, garlic, vegetable broth, chili flake, cayenne