bay leaf, thyme, red wine & lamb shoulder recipes
9 recipes
Page 1
Slow-cooked shoulder of lamb
jamieoliver.com
Ingredients: lamb shoulder, red wine, bay leaf, thyme, celery, red onion, rosemary, carrot, olive oil, tomato, leek, garlic
Mutton pie with potato pastry
delicious.com.au
Ingredients: lamb shoulder, red wine, bay leaf, thyme, beef stock, flour, self-raising flour, butter, egg, mashed potatoes, olive oil, onion, garlic
Slow-cooked lamb with white beans
womensweeklyfood.com.au
Ingredients: lamb shoulder, red wine, bay leaf, thyme, celery, peppercorn, shallot, orange, cannellini beans, parsley, olive oil, tomato paste, pumpkin, garlic
Lamb Shoulder with Fennel
eatsmarter.com
Ingredients: lamb shoulder, red wine, bay leaf, thyme, ghee, soy sauce, celery, shallot, fennel, honey, vegetable oil, olive oil, garlic, vegetable broth
Lamb Shoulder with Onions
eatsmarter.com
Ingredients: lamb shoulder, red wine, bay leaf, thyme, brown mustard, shallot, rosemary, allspice, celeriac, olive oil, tomato paste, fennel seed, garlic, scallion, vegetable broth
Lamb Ragu
recipecommunity.com.au
Ingredients: lamb shoulder, red wine, bay leaf, thyme, chicken stock, celery, rosemary, carrot, olive oil, tomato paste, onion, potato, canned tomato, garlic, chili flake
Lamb shepherd's pie
goodfood.com.au
Ingredients: lamb shoulder, red wine, bay leaf, thyme, chicken stock, parmesan, flour, milk, butter, cream, celery, carrot, olive oil, tomato paste, onion, potato, garlic
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: lamb shoulder, red wine, bay leaf, thyme, chicken stock, worcestershire, flour, self-raising flour, yogurt, butter, celery, carrot, vegetable oil, parsley, tomato paste, parsnip, onion, garlic, english mustard
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lamb shoulder, red wine, bay leaf, thyme, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth