bay leaf, thyme, red wine, sage, garlic & deli ham recipes
2 recipes
Page 1
Split Pea Soup with Red Wine and Ham
boulderlocavore.com
Ingredients: deli ham, red wine, bay leaf, sage, thyme, garlic, chicken broth, bone-in ham, celery, red onion, marjoram, rosemary, basil, carrot, split peas, kombu, new potato
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: deli ham, red wine, bay leaf, sage, thyme, garlic, chicken broth, rabbit, flour, celery, portobello mushroom, rosemary, carrot, vegetable oil, parsley, tomato paste, bell pepper, onion, potato