bay leaf, thyme, red wine vinegar, bacon, garlic & juniper berry recipes
2 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: bacon, red wine vinegar, bay leaf, juniper berry, thyme, garlic, rabbit, flour, sour cream, peppercorn, shallot, rosemary, red wine, allspice, clove, scallion
Rib Room Rotisserie Duck And Braised Red Cabbage
cdkitchen.com
Ingredients: bacon, red wine vinegar, bay leaf, juniper berry, thyme, garlic, duck, chicken stock, red cabbage, orange, apple, rosemary, allspice, olive oil, cinnamon, apple juice, onion, sugar