bay leaf, thyme, red wine vinegar & butter recipes

50 recipes

Page 2

Brochettes Au Coq Au Vin Recipe

foodrepublic.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, chicken leg, bacon, red wine, carrot, olive oil, button mushroom, cornstarch, new potato, onion, sugar, garlic

Roasted Vegetable Borscht

thecrumbykitchen.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, sour cream, cabbage, carrot, parsley, olive oil, beetroot, leek, onion, sweet potato, garlic, vegetable broth

Perfect bacon and egg sandwich

gourmettraveller.com.au

Ingredients: butter, red wine vinegar, bay leaf, thyme, worcestershire, bacon, bread, brown sugar, canned cherry tomato, egg, smoked paprika, olive oil, onion, garlic, chili flake

Sea Bass Stuffed with Vegetables

eatsmarter.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, sea bass, fish stock, heavy cream, pastry flour, white wine, brown mustard, snow peas, carrot, juniper berry, button mushroom, dry vermouth, scallion

Beef Stew

foodnetwork.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, beef broth, beef roast, flour, celery, canned whole tomato, carrot, vegetable oil, parsley, tomato paste, onion, potato, garlic

Coq au vin by Valentine Warner

eatout.co.za

Ingredients: butter, red wine vinegar, bay leaf, thyme, whole chicken, bacon, flour, bread, celery, brandy, red wine, olive oil, onion, sugar, chestnut mushroom, garlic

Venison Loin Chop with Rosemary Spaetzle and Bakes Spaghetti Squash

greatchefs.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, demi-glace, venison, ghee, flour, milk, currant jelly, peppercorn, spaghetti squash, rosemary, red wine, juniper berry, egg

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, duck, chicken stock, currant jelly, celery, red cabbage, orange, honey, red wine, carrot, clove, onion, sugar

Wild Boar Ragout

eatsmarter.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, wild boar, celery, peppercorn, raisins, candied fruit, red wine, carrot, olive oil, clove, pear, onion, sugar

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: butter, red wine vinegar, bay leaf, thyme, scallop, cream, chestnut, lemon, rosemary, vegetable oil, parsley, olive oil, leek, parsnip, vegetable broth, nutmeg

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, duck, chicken stock, currant jelly, celery, red cabbage, orange, apple, honey, red wine, carrot, clove, onion, sugar

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, chicken stock, beef steak, parmesan, flour, half and half, extra virgin olive oil, polenta, parsley, capers, oregano, pickle, garlic, canola oil

Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, bread crumbs, flour, puff pastry, cream cheese, white wine, shallot, portobello mushroom, shiitake mushroom, carrot, dijon mustard, egg, olive oil, frisee, garlic

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, veal steak, veal shank, heavy cream, pastry flour, lemon, peppercorn, white wine, carrot, egg, parsley, clove, onion, garlic, nutmeg

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, bacon, beef broth, beef roast, flour, brandy, rosemary, red wine, carrot, parsley, button mushroom, tomato paste, porcini, onion, pearl onion, garlic

Pan-roasted venison with braised red cabbage

deliciousmagazine.co.uk

Ingredients: butter, red wine vinegar, bay leaf, thyme, chicken stock, goose fat, venison, flour, currant jelly, red cabbage, apple, red wine, juniper berry, olive oil, clove, cinnamon, star anise, onion, green cardamom

Shepherd's Pie Recipe

lilluna.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, ground beef, worcestershire, beef stock, heavy cream, flour, cheddar, cumin, celery, garlic powder, carrot, peas, olive oil, tomato paste, onion, potato, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, red wine vinegar, bay leaf, thyme, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, rosemary, red wine, carrot, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, turnip

Gina's Oxtail Stew

foodnetwork.com

Ingredients: butter, red wine vinegar, bay leaf, thyme, beef broth, oxtail, parmesan, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine, carrot, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: butter, red wine vinegar, bay leaf, thyme, chicken stock, lamb shank, beef stock, cumin, extra virgin olive oil, honey, red wine, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate