bay leaf, thyme, red wine vinegar, dijon mustard & green lentils recipes

10 recipes

Page 1

French Picnic Lentil Salad

thedailymeal.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, celery, carrot, olive oil, onion, garlic

Healthy Lentil, Fetta And Walnut Salad Recipe

bestrecipes.com.au

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, walnut, feta, shallot, carrot, olive oil, cilantro

Warm Potato & Lentil Salad

veganinsanity.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, extra virgin olive oil, parsley, capers, onion powder, pickle, potato, garlic

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, duck, red onion, shallot, fennel, extra virgin olive oil, carrot, white pepper, parsley

French Green Lentil Salad

magnoliadays.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, salt pork, bacon, rosemary, basil, parsley, olive oil, onion, garlic

Mediterranean Lentil Salad

deliciousliving.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, celery, red onion, sun dried tomato, parsley, olive oil, fennel seed, bell pepper, garlic

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, cumin, celery, lemon, extra virgin olive oil, parsley, olive oil, baby greens, onion, garlic

Lentil Salad with Beets and Bacon

foodnetwork.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, bacon, peppercorn, shallot, extra virgin olive oil, chive, belgian endive, parsley, frisee, beetroot, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, celery, shallot, extra virgin olive oil, carrot, parsley, olive oil, tomato, quinoa, onion, vegetable broth

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine vinegar, bay leaf, dijon mustard, thyme, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, vegetable oil, parsley, tomato, leek, lentils, onion, garlic