bay leaf, thyme, red wine vinegar & duck recipes
8 recipes
Page 1
Duck Leg with Cabbage and Apple
eatsmarter.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, peppercorn, red cabbage, apple, red wine, juniper berry, lingonberry, clove, cinnamon, onion
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, red onion, shallot, fennel, extra virgin olive oil, carrot, dijon mustard, white pepper, parsley, green lentils
Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, butter, red cabbage, orange, honey, red wine, clove, onion, potato, sugar, vegetable broth
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, chicken stock, butter, currant jelly, celery, red cabbage, orange, honey, red wine, carrot, clove, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, chicken stock, butter, currant jelly, celery, red cabbage, orange, apple, honey, red wine, carrot, clove, onion, sugar
Rib Room Rotisserie Duck And Braised Red Cabbage
cdkitchen.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, chicken stock, bacon, red cabbage, orange, apple, rosemary, juniper berry, allspice, olive oil, cinnamon, apple juice, onion, sugar, garlic
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: duck, red wine vinegar, bay leaf, thyme, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion, garlic
How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: duck, red wine vinegar, bay leaf, thyme, deli ham, chicken stock, pork belly, sausage, pork ribs, duck fat, peppercorn, carrot, juniper berry, white beans, clove, tomato paste, tomato, onion, garlic, bouquet garni