bay leaf, thyme, red wine vinegar, egg & capers recipes
3 recipes
Page 1
Tangy Green Bean and Potato Salad
nutmegnanny.com
Ingredients: red wine vinegar, bay leaf, egg, capers, thyme, anchovy paste, cracked pepper, dijon mustard, olive oil, green beans, arugula, potato, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: red wine vinegar, bay leaf, egg, capers, thyme, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, dijon mustard, parsley, leek, asparagus
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: red wine vinegar, bay leaf, egg, capers, thyme, duck, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, vegetable oil, dijon mustard, celeriac, olive oil, orange juice, onion, garlic