bay leaf, thyme, red wine vinegar, fleur de sel, sage, nutmeg & marjoram recipes
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Maple-Balsamic Roasted Duck with a Spiced Cranberry-Perssimon Chutney
spoonforkbacon.com
Ingredients: red wine vinegar, sage, thyme, nutmeg, duck, cracked pepper, lemon, balsamic vinegar, maple syrup, orange, brown sugar, honey, persimmon, cranberry, dijon mustard, cinnamon, onion, garlic, tangerine