bay leaf, thyme, red wine vinegar, flour & beef steak recipes
5 recipes
Page 1
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, flour, red wine vinegar, bay leaf, thyme, chicken stock, parmesan, half and half, butter, extra virgin olive oil, polenta, parsley, capers, oregano, pickle, garlic, canola oil
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef steak, flour, red wine vinegar, bay leaf, thyme, beef broth, cumin, extra virgin olive oil, shortening, carrot, egg, smoked paprika, parsley, onion, garlic, scallion, chili flake
Hungarian goulash
deliciousmagazine.co.uk
Ingredients: beef steak, flour, red wine vinegar, bay leaf, thyme, pancetta, beef stock, sour cream, paprika, red wine, juniper berry, olive oil, clove, tomato paste, bell pepper, onion, garlic, cayenne, caraway
Hungarian Goulash
yummly.co.uk
Ingredients: beef steak, flour, red wine vinegar, bay leaf, thyme, pancetta, beef stock, sour cream, paprika, red wine, juniper berry, olive oil, clove, tomato paste, bell pepper, onion, garlic, cayenne, caraway
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: beef steak, flour, red wine vinegar, bay leaf, thyme, chicken stock, parmesan, milk, butter, cheddar, new mexican chile powder, garlic powder, honey, egg, smoked paprika, parsley, arbol chile pepper, grits, oregano, onion powder, bell pepper, onion, sweet corn, canned tomato, garlic, scallion, canola oil, poblano pepper