bay leaf, thyme, red wine vinegar, rosemary & canned tomato recipes
5 recipes
Page 1
Classic Lentil Soup
connoisseurusveg.com
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, canned tomato, celery, carrot, olive oil, lentils, onion, garlic, vegetable broth
Greek Lentil Soup (Fakes)
supergoldenbakes.com
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, canned tomato, celery, red onion, hot sauce, carrot, olive oil, tomato paste, lentils, garlic, vegetable broth, chili flake
Easy Slow Cooker Spaghetti Sauce
365daysofcrockpot.com
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, canned tomato, chicken broth, marjoram, basil, olive oil, tomato paste, oregano, onion, sugar, garlic, chili flake
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, canned tomato, chicken stock, bacon, parmesan, refrigerated crescent rolls, lemon, honey, carrot, peas, green beans, onion, sweet corn, potato, garlic, chili flake
Italian beef stew
recipes.camp
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, canned tomato, beef broth, beef roast, parmesan, flour, celery, extra virgin olive oil, marjoram, basil, carrot, parsley, button mushroom, oregano, onion, potato, garlic