bay leaf, thyme, red wine vinegar, vegetable oil & beef roast recipes
4 recipes
Page 1
Smothered Beef Tips
tasteandtellblog.com
Ingredients: beef roast, red wine vinegar, vegetable oil, bay leaf, thyme, beef stock, flour, celery, carrot, parsley, tomato paste, onion, garlic
Beef Stew
foodnetwork.com
Ingredients: beef roast, red wine vinegar, vegetable oil, bay leaf, thyme, beef broth, flour, butter, celery, canned whole tomato, carrot, parsley, tomato paste, onion, potato, garlic
Pot Roast with Vegetables
crecipe.com
Ingredients: beef roast, red wine vinegar, vegetable oil, bay leaf, thyme, beef stock, brown sugar, basil, carrot, button mushroom, cornstarch, onion, potato, canned tomato, garlic, seasoned salt
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: beef roast, red wine vinegar, vegetable oil, bay leaf, thyme, beef broth, ginger snaps, peppercorn, rosemary, raisins, red wine, carrot, juniper berry, clove, leek, onion, sugar, garlic