bay leaf, thyme, red wine vinegar, vegetable oil, garlic & celeriac recipes

2 recipes

Page 1

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, thyme, garlic, duck, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, dijon mustard, egg, olive oil, orange juice, capers, onion

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, thyme, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, parsley, tomato paste, leek, lentils, onion, potato, vegetable broth, cayenne