bay leaf, thyme, rosemary, celeriac & celery recipes
8 recipes
Page 1
Pot Roast with Celery Root Puree
wholelifechallenge.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, beef stock, beef roast, butter, red wine, carrot, olive oil, onion, garlic
Brined Rosemary Crusted Turkey with Pan Gravy
foodnetwork.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, chicken stock, whole turkey, butter, white wine, fennel, coriander, carrot, sage, fennel seed, onion, sugar, garlic, chili flake
Beef ragout with celery root purée
kitchenstories.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, beef stock, beef roast, ghee, heavy cream, red wine, carrot, cinnamon, porcini, onion, canned tomato, garlic, vegetable broth, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, extra virgin olive oil, red wine, carrot, olive oil, tomato paste, parsnip, porcini, onion, garlic, green lentils
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, venison, bread crumbs, butter, cream, currant jelly, peppercorn, shallot, red wine vinegar, red wine, carrot, dijon mustard, olive oil, tomato paste, leek, parsnip, turnip
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, lamb shoulder, veal stock, butter, creme fraiche, lemon, shallot, red wine, carrot, vegetable oil, juniper berry, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, white wine, shallot, cabbage, carrot, juniper berry, egg, parsley, clove, leek, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: celery, rosemary, bay leaf, celeriac, thyme, tamari, shallot, sun dried tomato, extra virgin olive oil, burdock root, red wine, carrot, arrowroot flour, parsley, button mushroom, kombu, sage, parsnip, lima beans, mirin, onion, turnip, potato, garlic