bay leaf, thyme, sage, chicken stock, parsley & red wine recipes
2 recipes
Page 1
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, red wine, bay leaf, parsley, sage, thyme, ground beef, bacon, heavy cream, rigatoni, celery, extra virgin olive oil, basil, carrot, butternut squash, oregano, onion, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, red wine, bay leaf, parsley, sage, thyme, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, rosemary, polenta, olive oil, cinnamon, tomato, garlic