bay leaf, thyme, sage, rosemary & duck recipes

2 recipes

Page 1

Maple-glazed duck with spice-poached plums

foodandhome.co.za

Ingredients: duck, rosemary, bay leaf, sage, thyme, butter, lemon, white wine, maple syrup, orange, plum, cinnamon, star anise, onion, sugar, garlic

Arrosto misto

jamieoliver.com

Ingredients: duck, rosemary, bay leaf, sage, thyme, pheasant, whole chicken, quail, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, red wine, polenta, parsley, olive oil, cinnamon, tomato, garlic