bay leaf, thyme, shiitake mushroom & sage recipes
7 recipes
Page 1
Herbed Marinated Mushrooms
food.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, button mushroom, olive oil, parsley, balsamic vinegar, garlic, shallot
Vegan Gravy
foodnetwork.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, flour, soy sauce, parsley, onion, celery, carrot, garlic, vegetable oil, sun dried tomato
Vegetarian Gravy
foodnetwork.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, flour, butter, soy sauce, parsley, onion, celery, carrot, garlic, vegetable oil, sun dried tomato
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, brisket, beef broth, flour, porcini, button mushroom, red onion, parsley, red wine, brandy, garlic, vegetable oil
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, brisket, beef broth, flour, porcini, button mushroom, red onion, parsley, red wine, brandy, garlic, vegetable oil
Savory Wild Mushroom Soup
food52.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, chicken stock, parmesan, butter, heavy cream, chili flake, cannellini beans, olive oil, celery, rosemary, white wine, carrot, garlic, shallot
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: bay leaf, sage, thyme, shiitake mushroom, milk, flour, parmesan, butter, ricotta, lasagna, mozzarella, button mushroom, lemon, leek, white truffle oil, oregano, olive oil, parsley, red wine, nutmeg, cooking spray, garlic