bay leaf, thyme, shrimp, basil, bell pepper & white wine recipes
6 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, parsley, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, parsley, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, white pepper, parsley, onion, cooked rice, garlic, scallion
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, canned whole tomato, parsley, olive oil, oregano, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, canned whole tomato, parsley, olive oil, oregano, onion, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, white wine, basil, bay leaf, bell pepper, thyme, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, carrot, parsley, tomato paste, tomato, leek, oregano, onion, garlic, cayenne