bay leaf, thyme, shrimp, canned tomato, garlic & pork fat recipes
4 recipes
Page 1
Shrimp Jambalaya Recipe
thespruceeats.com
Ingredients: shrimp, pork fat, bay leaf, thyme, canned tomato, garlic, deli ham, celery, tomato sauce, parsley, bell pepper, onion, cayenne, white rice
Okra Gumbo
bonappetit.com
Ingredients: shrimp, pork fat, bay leaf, thyme, canned tomato, garlic, beef stew meat, beef short ribs, crab, celery, paprika, bell pepper, onion, cooked rice, okra, cayenne, scotch bonnet pepper
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, pork fat, bay leaf, thyme, canned tomato, garlic, worcestershire, shrimp stock, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, parsley, tomato paste, bell pepper, onion, sugar, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, pork fat, bay leaf, thyme, canned tomato, garlic, worcestershire, shrimp stock, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, parsley, tomato paste, bell pepper, onion, sugar, cooked rice