bay leaf, thyme, shrimp, extra virgin olive oil & scallop recipes
5 recipes
Page 1
Slow Cooker Cioppino
crecipe.com
Ingredients: shrimp, scallop, extra virgin olive oil, bay leaf, thyme, cod, lemon, white wine, fennel, basil, tomato paste, tomato, oregano, onion, garlic, chili flake
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: shrimp, scallop, extra virgin olive oil, bay leaf, thyme, whitefish, chicken stock, mussel, white wine, fennel, parsley, saffron, onion, potato, canned tomato, garlic
Slow Cooker Cioppino
myrecipes.com
Ingredients: shrimp, scallop, extra virgin olive oil, bay leaf, thyme, cod, lemon, white wine, fennel, basil, tomato paste, tomato, oregano, onion, garlic, chili flake
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, scallop, extra virgin olive oil, bay leaf, thyme, clam, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, parsley, tomato paste, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, scallop, extra virgin olive oil, bay leaf, thyme, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, onion, garlic, cayenne