bay leaf, thyme, sweet corn, onion, chicken stock & puff pastry recipes

9 recipes

Page 1

Jan Braai chicken pie

food24.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, chicken breast, cream, olive oil, button mushroom, clove, cinnamon, sherry, potato, garlic

Steak and stout pie

bbc.co.uk

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, beef sirloin, flour, pie crust, beer, celery, carrot, vegetable oil, egg, button mushroom, garlic

Chicken and Vegetable Hand Pies

wanderingsinmykitchen.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, cooked chicken, flour, milk, butter, lemon, carrot, egg, olive oil, parsnip, garlic

Lamb shank pie

greatnamibianfoodproject.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, bacon, lamb shank, flour, butter, celery, rosemary, red wine, carrot, vegetable oil, peas, potato, garlic

Cajun Pot Pie

food.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, shrimp, chicken breast, andouille, flour, butter, celery, hot sauce, parsley, tomato paste, bell pepper, garlic, cayenne

Chicken Pot Pie

recipesrun.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, chicken tenders, heavy cream, flour, butter, celery, cracked pepper, white wine, garlic powder, carrot, peas, olive oil, corn, potato

Chicken Pot Pie

bakingamoment.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, chicken tenders, heavy cream, flour, butter, celery, cracked pepper, white wine, garlic powder, carrot, peas, olive oil, corn, potato

Quick Rotisserie Chicken Pot Pies

foodnetwork.com

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, rotisserie chicken, heavy cream, flour, butter, celery, lemon, apple, carrot, dijon mustard, egg, parsley, leek, potato, nutmeg

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, puff pastry, bay leaf, thyme, onion, whole chicken, chicken breast, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, parsley, olive oil, clove, leek, garlic, tarragon, nutmeg