bay leaf, thyme, tomato, celery, garlic, tomato paste & fennel seed recipes
4 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: celery, bay leaf, tomato paste, tomato, fennel seed, thyme, garlic, fish heads, white wine, carrot, parsley, olive oil, saffron, onion
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: celery, bay leaf, tomato paste, tomato, fennel seed, thyme, garlic, parmesan, zucchini, extra virgin olive oil, carrot, canned beans, parsley, oregano, baby greens, onion, vegetable broth
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: celery, bay leaf, tomato paste, tomato, fennel seed, thyme, garlic, clam, prawns, monkfish, fish stock, almond meal, hazelnut, white wine, carrot, smoked paprika, parsley, olive oil, saffron, bell pepper, onion
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, bay leaf, tomato paste, tomato, fennel seed, thyme, garlic, vital wheat gluten, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, button mushroom, sage, oregano, tofu, onion, canned tomato, vegetable broth