bay leaf, thyme, tomato, celery, vegetable oil & portobello mushroom recipes

2 recipes

Page 1

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, portobello mushroom, vegetable oil, bay leaf, tomato, thyme, deli ham, chicken stock, beef short ribs, flour, extra virgin olive oil, red wine vinegar, red wine, carrot, dijon mustard, parsley, leek, lentils, onion, garlic, green lentils

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: celery, portobello mushroom, vegetable oil, bay leaf, tomato, thyme, halibut, red onion, coriander, red wine vinegar, carrot, white pepper, olive oil, button mushroom, cilantro, bell pepper, onion, asparagus, sugar, garlic, vegetable broth