bay leaf, thyme, tomato, egg & leek recipes
5 recipes
Page 1
Creating a Consommé with a Raft
justapinch.com
Ingredients: bay leaf, egg, tomato, leek, thyme, ground chicken, chicken stock, celery, peppercorn, parsley, onion, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bay leaf, egg, tomato, leek, thyme, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, parsley, olive oil, onion, garlic
Provencal Soup
tastycraze.com
Ingredients: bay leaf, egg, tomato, leek, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, parsley, olive oil, tomato paste, saffron, onion, chile pepper, garlic
Herb and pine nut pie with tomato coulis
womensweeklyfood.com.au
Ingredients: bay leaf, egg, tomato, leek, thyme, pine nut, bread crumbs, parmesan, flour, gruyere, butter, peppercorn, sesame seed, chive, basil, olive oil, tomato paste, spinach, onion, sugar
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: bay leaf, egg, tomato, leek, thyme, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, celery, peppercorn, white wine, carrot, vegetable oil, button mushroom, onion, garlic