bay leaf, thyme, tomato, egg & sage recipes
5 recipes
Page 1
Quail ravioli with sherry cream
foodandhome.co.za
Ingredients: bay leaf, egg, sage, tomato, thyme, quail, short-cut pasta, butter, cream, cake flour, raisins, cream sherry, olive oil, cinnamon, sherry, star anise, garlic
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: bay leaf, egg, sage, tomato, thyme, walnut, swiss cheese, flour, bread, pearl barley, lettuce, extra virgin olive oil, carrot, smoked paprika, parsley, button mushroom, lentils, onion, garlic
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: bay leaf, egg, sage, tomato, thyme, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, extra virgin olive oil, white pepper, parsley, oregano, onion, safflower oil, sugar, garlic
Italian Wedding Soup
bakingwithjoshandange.com
Ingredients: bay leaf, egg, sage, tomato, thyme, chicken broth, ground chicken, bread crumbs, celery, red onion, canned cannellini beans, kale, garlic powder, marjoram, rosemary, basil, red wine, carrot, olive oil, oregano, garlic, chili flake, italian seasoning
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, egg, sage, tomato, thyme, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, parsley, olive oil, saffron, onion, chile pepper, potato, garlic, vegetable broth