bay leaf, thyme, tomato, fennel & chicken stock recipes
5 recipes
Page 1
Sea bass with braised fennel and aubergine purée
deliciousmagazine.co.uk
Ingredients: chicken stock, fennel, bay leaf, tomato, thyme, sea bass, zucchini, eggplant, rosemary, white wine vinegar, parsley, olive oil, black olives
Artichokes à la Barigoule
greatchefs.com
Ingredients: chicken stock, fennel, bay leaf, tomato, thyme, lemon, white wine, green olives, basil, carrot, artichoke, parsley, olive oil, cilantro, onion, garlic, glucose
Cassoulet with duck confit
eatwell.co.nz
Ingredients: chicken stock, fennel, bay leaf, tomato, thyme, duck, pork belly, sausage, duck fat, parmesan, panko, celery, lemon, herbes de provence, ginger root, cannellini beans, carrot, lima beans, onion, garlic
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: chicken stock, fennel, bay leaf, tomato, thyme, whole chicken, sweet italian sausage, parmesan, spaghetti, rustic italian bread, celery, lemon, peppercorn, canned cannellini beans, extra virgin olive oil, rosemary, carrot, onion, garlic, canned chickpea
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, fennel, bay leaf, tomato, thyme, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, flour, butter, lemon, red onion, rosemary, red wine, polenta, parsley, olive oil, sage, cinnamon, garlic