bay leaf, thyme, tomato, flour, olive oil & rosemary recipes
9 recipes
Page 1
Estofado de Carne con Vino Tinto: Spanish Beef Stew
thespruceeats.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, beef stew meat, red wine, carrot, onion, garlic
Dad’s oxtail
taste.co.za
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, beef stock, oxtail, celery, red wine, carrot, clove
Insanely good oxtail stew
jamieoliver.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, worcestershire, beef stock, oxtail, celery, red wine, carrot, clove, leek
Veal & Olive Stew
hairybikers.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, chicken stock, pancetta, veal steak, celery, lemon, white wine, green olives, carrot, onion, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, couscous, lemon, red onion, red wine vinegar, carrot, celeriac, parsley, butternut squash, tomato paste, sweet potato, vegetable broth
Oscars Short Rib Lasagna
giadzy.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, pancetta, beef broth, beef short ribs, parmesan, lasagna, mozzarella, red wine, carrot, marinara sauce, tomato paste, oregano, onion, garlic
Lasagna Bolognese
readyseteat.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, ground beef, chicken stock, pancetta, ground pork, parmesan, lasagna, milk, butter, celery, white wine, carrot, tomato paste, oregano, onion, garlic, nutmeg
Essex Gumbo
yummly.co.uk
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, whole chicken, chicken stock, prawns, chorizo, crab, celery, extra virgin olive oil, red wine vinegar, parsley, jalapeno, whisky, bell pepper, onion, chile pepper, sweet potato, garlic, okra, cayenne
Arrosto misto
jamieoliver.com
Ingredients: flour, rosemary, bay leaf, olive oil, tomato, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, butter, lemon, red onion, fennel, red wine, polenta, parsley, sage, cinnamon, garlic