bay leaf, thyme, tomato, flour, vegetable oil & red wine recipes
5 recipes
Page 1
Beef Bourguignon
therecipe.website
Ingredients: flour, red wine, vegetable oil, bay leaf, tomato, thyme, beef steak, bacon, butter, shallot, carrot, button mushroom, onion
French-style beef pot roast
goodfood.com.au
Ingredients: flour, red wine, vegetable oil, bay leaf, tomato, thyme, brisket, beef stock, brandy, carrot, parsley, black olives, onion, garlic
Jägerschnitzel
germanfoods.org
Ingredients: flour, red wine, vegetable oil, bay leaf, tomato, thyme, pork loin, beef broth, bread crumbs, butter, marjoram, rosemary, egg, onion, wild mushroom
Spiced braised venison with chilli & chocolate
crecipe.com
Ingredients: flour, red wine, vegetable oil, bay leaf, tomato, thyme, beef stock, venison, cumin, carrot, dark chocolate, cinnamon, coriander powder, chili powder, onion, chile pepper
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, red wine, vegetable oil, bay leaf, tomato, thyme, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, leek, lentils, onion, garlic, green lentils