bay leaf, thyme, tomato, garlic, vegetable broth & marjoram recipes
4 recipes
Page 1
Red Pepper and Tomato Soup
foodandspice.com
Ingredients: marjoram, bay leaf, tomato, thyme, garlic, vegetable broth, cumin, lemon, red onion, ginger root, rosemary, olive oil, coriander powder, bell pepper, chile pepper, cayenne
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: marjoram, bay leaf, tomato, thyme, garlic, vegetable broth, cumin, lemon, paprika, coriander, carrot, allspice, parsley, olive oil, chickpea, fennel seed, onion, chile pepper, green lentils
Garden Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: marjoram, bay leaf, tomato, thyme, garlic, vegetable broth, worcestershire, celery, carrot, peas, parsley, button mushroom, tomato paste, corn, leek, green beans, bell pepper, lima beans, onion, potato
Grandma's Minestrone
readersdigest.ca
Ingredients: marjoram, bay leaf, tomato, thyme, garlic, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, rosemary, basil, carrot, vegetable oil, peas, parsley, white beans, olive oil, onion, summer squash, potato, wax beans