bay leaf, thyme, tomato, olive oil, saffron & orange recipes
5 recipes
Page 1
French Bouillabaisse
cdkitchen.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, thyme, shrimp, mussel, sea bass, fennel, leek, onion, garlic
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, thyme, crab, cod, creme fraiche, peppercorn, white wine, paprika, fennel, leek, onion, garlic
Provencal Soup
tastycraze.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, egg, parsley, tomato paste, leek, onion, chile pepper, garlic
French Fish Soup
eatsmarter.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, thyme, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, vegetable oil, anise liqueur, egg, parsley, sage, onion, chile pepper, potato, garlic, vegetable broth
Moroccan Vegetable Tagine
dorastable.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, thyme, almond, greek yogurt, cumin, lemon, cauliflower, red onion, harissa, zucchini, green olives, fennel, broccoli, carrot, chickpea, fennel seed, green beans, cilantro, mint, sweet corn, potato, garlic, vegetable broth, chili flake