bay leaf, thyme, tomato, olive oil, saffron & rosemary recipes
4 recipes
Page 1
Provençal Fish Soup
eatsmarter.com
Ingredients: rosemary, bay leaf, olive oil, tomato, saffron, thyme, fish fillets, prawns, fish stock, bread, fennel, parsley, onion
Saffron-Brandied French Lentils
foodandspice.com
Ingredients: rosemary, bay leaf, olive oil, tomato, saffron, thyme, bread, cream, celery, brandy, red wine vinegar, clove, garlic, green lentils
Seafood Stew (Zarzuela)
eatsmarter.com
Ingredients: rosemary, bay leaf, olive oil, tomato, saffron, thyme, shrimp, clam, deli ham, cuttlefish, scallop, almond meal, lemon, white wine, onion, chile pepper, garlic
Patti's Paella
spoonacular.com
Ingredients: rosemary, bay leaf, olive oil, tomato, saffron, thyme, shrimp, clam, chicken stock, mussel, chicken breast, chorizo, cumin, lemon, white wine, paprika, peas, bell pepper, onion, garlic, white rice