bay leaf, thyme, tomato, red wine, olive oil & brisket recipes
2 recipes
Page 1
Slow-Cooked Beef Ragù With Fresh Gnocchi, Baby Spinach And Cheddar Cheese
supervalu.ie
Ingredients: brisket, red wine, bay leaf, olive oil, tomato, thyme, gnocchi, cheddar, tomato paste, baby greens, onion, garlic
Hanukkah Brisket
angsarap.net
Ingredients: brisket, red wine, bay leaf, olive oil, tomato, thyme, beef stock, peppercorn, paprika, fennel, sage, onion, garlic