bay leaf, thyme, tomato, red wine vinegar & clove recipes

3 recipes

Page 1

Rabbit Stew

eatsmarter.com

Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, rabbit, pastry flour, shallot, red wine, olive oil, cinnamon, garlic

Saffron-Brandied French Lentils

foodandspice.com

Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, bread, cream, celery, brandy, rosemary, olive oil, saffron, garlic, green lentils

How to Make a Cassoulet (french bean stew)

thefrenchcookingacademy.com

Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, deli ham, duck, chicken stock, pork belly, sausage, pork ribs, duck fat, peppercorn, carrot, juniper berry, white beans, tomato paste, onion, garlic, bouquet garni