bay leaf, thyme, tomato, saffron, white wine & leek recipes
6 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, chicken broth, clam, scallop, red onion, fennel, extra virgin olive oil, chive, parsley, garlic
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, mussel, butter, orange, extra virgin olive oil, carrot, parsley, orange juice, onion, garlic
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, crab, cod, creme fraiche, peppercorn, paprika, orange, fennel, olive oil, onion, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, shrimp, clam, scallop, crab, hot sauce, anise liqueur, parsley, olive oil, onion, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, soy sauce, celery, peppercorn, orange, nutritional yeast, fennel, extra virgin olive oil, carrot, parsley, tomato paste, risotto rice, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: white wine, bay leaf, tomato, leek, saffron, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, orange, egg, parsley, olive oil, tomato paste, onion, chile pepper, garlic