bay leaf, thyme, tomato, sage & extra virgin olive oil recipes
6 recipes
Page 1
Whole snapper roasted with herbs and potato
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, red snapper, lemon, rosemary, potato, garlic
BEST Marinara Sauce
daringgourmet.com
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, lemon, balsamic vinegar, brown sugar, rosemary, basil, oregano, fennel seed, onion, garlic
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, almond, white wine, basil, parsley, tomato paste, bell pepper, onion, garlic, vegetable broth, chili flake
Hunter's Minestrone
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, cannellini beans, rosemary, carrot, parsley, onion, garlic
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, walnut, swiss cheese, flour, bread, pearl barley, lettuce, carrot, egg, smoked paprika, parsley, button mushroom, lentils, onion, garlic
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: extra virgin olive oil, bay leaf, sage, tomato, thyme, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, white pepper, egg, parsley, oregano, onion, safflower oil, sugar, garlic