bay leaf, thyme, tomato, shallot, olive oil & green lentils recipes
2 recipes
Page 1
French-Style Lentil Soup with Goat Cheese
foodandspice.com
Ingredients: shallot, bay leaf, olive oil, tomato, thyme, green lentils, parmesan, chevre, parsley, jalapeno, oregano, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, bay leaf, olive oil, tomato, thyme, green lentils, celery, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, quinoa, onion, vegetable broth