bay leaf, thyme, tomato, shallot, olive oil & red wine recipes

7 recipes

Page 1

Rabbit Stew

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, rabbit, pastry flour, red wine vinegar, carrot, tomato paste, garlic

Rabbit Stew

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, rabbit, pastry flour, red wine vinegar, clove, cinnamon, garlic

Beef bourguignon

olivemagazine.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, beef steak, bacon, beef stock, flour, onion, chestnut mushroom

Slow-Cooker Octopus with Red Wine Sauce Over Linguine

eatingwell.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, octopus, linguine, celery, carrot, parsley, tomato paste, garlic

Beef stew

jamieoliver.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, beef stew meat, worcestershire, beef stock, flour, celery, carrot, garlic

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, chicken broth, scallop, bacon, celery, paprika, carrot, parsley, button mushroom, tomato paste, pomegranate juice, onion, garlic

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: shallot, red wine, bay leaf, olive oil, tomato, thyme, bacon, beef stock, boneless beef short ribs, butter, soy sauce, celery, white wine, vegetable oil, truffle oil, button mushroom, tomato paste, onion, potato, garlic