bay leaf, thyme, tomato, vegetable broth & sage recipes
6 recipes
Page 1
Roasted Vegetables, Grapes, and Lentils
tastecooking.com
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, grape, lemon, cauliflower, olive oil, butternut squash, sweet potato, garlic, green lentils
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, almond, white wine, extra virgin olive oil, basil, parsley, tomato paste, bell pepper, onion, garlic, chili flake
Venison Tenderloin in the Slow Cooker
allrecipes.com
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, venison, ghee, herbes de provence, balsamic vinegar, shallot, red wine, juniper berry, cornstarch, porcini, garlic
Cajun Red Beans and Broccoli Rice
go2kitchens.com
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, celery, garlic powder, parsley, kidney beans, olive oil, oregano, onion powder, broccoli rice, cajun seasoning, bell pepper, onion, garlic, chili flake, cayenne
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, button mushroom, tomato paste, oregano, fennel seed, tofu, onion, canned tomato, garlic
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, sage, tomato, thyme, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, parsley, olive oil, saffron, onion, chile pepper, potato, garlic