bay leaf, thyme, tomato, vegetable broth & white beans recipes
8 recipes
Page 1
Beans with Tomatoes
eatsmarter.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, dill, shallot, white balsamic vinegar, white pepper, agave nectar, canola oil
Kale and Roasted Vegetable Soup
simplyrecipes.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, kale, extra virgin olive oil, carrot, butternut squash, onion, garlic
Veggie Summer Stew
nutrisystem.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, zucchini, rosemary, carrot, olive oil, leek, bell pepper, onion, garlic
Market Basket Soup
tasteofhome.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, celery, kohlrabi, carrot, parsley, olive oil, onion, garlic, tarragon
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, parmesan, zucchini, extra virgin olive oil, basil, carrot, peas, leek, green beans, potato, garlic
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, parmesan, cracked pepper, zucchini, rosemary, carrot, parsley, oregano, baby greens, onion, garlic, chili flake
Deb's Vegan Italian Style Minestrone Soup
blacksgoingvegan.com
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, chicken broth, short-cut pasta, celery, zucchini, nutritional yeast, basil, carrot, olive oil, oregano, green beans, onion, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: bay leaf, white beans, tomato, thyme, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, carrot, vegetable oil, peas, parsley, olive oil, onion, summer squash, potato, wax beans, garlic