bay leaf, thyme, tomato, white wine, basil & vegetable broth recipes

4 recipes

Page 1

Roasted Tomato and Red Pepper Soup with Fresh Herbs

floatingkitchen.net

Ingredients: white wine, basil, bay leaf, tomato, thyme, vegetable broth, almond, extra virgin olive oil, parsley, tomato paste, sage, bell pepper, onion, garlic, chili flake

Fresh and Easy 30 minute Minestrone Soup

justapinch.com

Ingredients: white wine, basil, bay leaf, tomato, thyme, vegetable broth, parmesan, macaroni, celery, lemon, canned green beans, zucchini, cannellini beans, carrot, parsley, kidney beans, olive oil, spinach, onion, garlic

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: white wine, basil, bay leaf, tomato, thyme, vegetable broth, parmesan, heavy cream, pecorino, butter, tortellini, celery, paprika, extra virgin olive oil, carrot, tomato paste, spinach, onion, garlic, chili flake

Lightly-smoked Pork Tenderloin with Grits Pilaf

greatchefs.com

Ingredients: white wine, basil, bay leaf, tomato, thyme, vegetable broth, bacon, veal stock, pork fillet, green tomato, lemongrass, ginger root, chive, red wine, juniper berry, cornmeal, olive oil, coriander powder, grits, onion, garlic, scallion, chili flake